- Garlic Mushrooms (Champinones al Ajillo)Mushrooms are a popular tapa ingredient all over Spain and they are fried, gilled, marinated, or stuffed. Another popular ingredient …
- Cranberry-Habanero Glazed Pork TenderloinPork is an inexpensive, flavorful and versatile meat that lends itself to a variety of preparations. This marinated and stuffed …
- Creole SauceThis sauce, similar to that served at the worldÂrenowned Antoine's restaurant in the French Quarter of New Orleans, represents the …
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- Ceviche from the Hotel CaliforniaLas Aguilas, or the Mexican Eagles, on the roof of the Hotel California in Todos Santos, Baja California Sur, proving …
- Boar’s Heads for Dinner, Gander-Pulling, and Other Odd Christmas Celebrations of OldCollected by Dave DeWitt In England the Yule-log, the boar’s head and the wassail bowl were in olden time the …
- Smoky MayonnaiseThis recipe is part of a five-part series devoted to chipotles--those many varieties of smoked chiles. You can go here to start …