- Spicy Avocado “Mayonnaise”European sailors in the 1700s called this “midshipman's butter” because they liked to spread it on hardtack biscuits. It's a …
- Shir Birinj (Rice Pudding)This is a favorite desert, using the ever-present rice. The vanilla essence is sometimes omitted in villages where it may …
- White Radish SaladSharon Hudgins discovered this recipe when she was living in the Russian Far East, where it was made with large …
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- Pimenton Garlic SoupThe traditional, quick garlic soup of Madrid is transformed into a smoky-hot masterpiece with the addition of pimentĂłn. What a …
- Fiery Foods Team Takes on Des Moines’ BarbeQlossal!By Mike Stines, Ph.B. It was supposed to be a simple assignment. . . four staffers from Fiery Foods and …
- Tena Chile from EquadorHola Dave,I have just been told that we won two awards with our products and that is great news. I …