- Plank-Roasted PotatoesLightly coated with minced garlic, olive oil, salt and pepper, these roasted potatoes complement any grilled or smoked seafood. Ingredients …
- Planked Asparagus & Peppers with Snappy GlazeThis recipe combines fresh asparagus, bell peppers and a Scotch bonnet-based hot pepper jelly to make a unique side dish …
- Grilled Steak KebabsBeer is frequently used as the tenderizing ingredient in marinades as it is in this recipe. Carbonnade refers to a …
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- Food Poisoning Not Due to ChilesQ: Dear Dave,We ate at a Mexican restaurant in Austin, TX and my wife had a ground beef burrito that …
- Using Rubs and Spices the Right Wayby Obie Obermark Technically a rub is any dry powder applied to a meat’s surface prior to cooking. Usually this …
- Texas Beef Brisket New Mexico-StyleOkay, okay, we borrowed a Texas technique and changed the rub to reflect our chilehead tastes. Ingredients Brisket, Lemon Juice, …