• Lachlan Valley BBQ LambLachlan Valley BBQ Lamb
    Here’s a lamb recipe from Aussie Chris Roylance. This delicious lamb is a little out of the ordinary with hints …
  • Hawgeye’s Summer Sausage
    Mike Tucker of Ankeny, Iowa, is the owner of Hawgeyes BBQ (hawgeyesbbq.com) and creator of the world’s largest pork burger …
  • Piment Limon
    This recipe and others can be found in the following article:Mascarene Chile Cuisine By Dave DeWitt   Ingredients 6 cups water10 lemons, …
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  • Exotic and Spicy Salads, Part 3Exotic and Spicy Salads, Part 3
    By Dave DeWitt, Mary Jane Wilan, and Melissa T. Stock Part 1  Part 2    Recipes: Santa Fe Serrano Dressing …
  • Picante Chile Catsup
    Use this fiery version in place of regular catsup to spice up sandwiches, meatloaf, hot dogs, and hamburgers. It also …
  • Jalapeno-Stuffed Steaks
    Grilled steaks no longer have to be just a piece of plain meat. Any type of fresh chile or combinations …