• CsĂ­rkepaprikás (Paprika Chicken)
    My husband is an excellent cook of Hungarian foods. Following is his personal recipe for Paprika Chicken, a very refined …
  • Red Chile RubRed Chile Rub
    Ancho chiles are the dried version of the poblano pepper. They are also the sweetest of the dried chiles. Here …
  • Dorado Ala Parilla Con Chile Verde
    Chef Chris Fernandez, originally from Mexico, is now the Master Chef of Red Mesa Restaurant in St. Petersburg. This recipe …
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  • Southwestern Cabrito
    Traditionally served at Easter time, cabrito (young goat or kid) is sometimes smoked in a pit in the ground, but …
  • Apple Wood a Good choice for Pork
    Q. Hey Dr. BBQ,   I was told to use apple wood for smoking a ham. I am brining a …
  • Pizza Salzi
    From J.P. Hayes of Sgt. Peppers Hot Sauce Micro Brewery located in Austin, Texas. Ingredients 3 cups diced Roma tomatoes …