- Renate’s Mixed Pepper MedallionsOne morning Renate surprised us with this interesting dish she invented for Harald's Das Chili Pepper Buch. The idea for …
- New Mexico Green Chile SaladThe versatility of canned green chile is demonstrated in this delicious salad. Ingredients Mixed greens, such as Romaine, butter lettuce, …
- Sambal Oelak (hot chile and lime condiment)This basic, hot sambal, which has been called the "mother" of all sambals, is also spelled olek or ulek. Since …
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- Malawi Curry PowderThis blend is the hottest curry powder we found in Africa, although some pastes like berbere might top it on …
- Paprika Pork ChopsMy husband is an excellent cook of Hungarian foods. Following is his personal recipe for Paprika Pork Chops, a classic …
- Grilled Garlic FishThis is a simple but classic method of preparing any firm, white-fleshed fish in the Philippines. To make the coconut …