- Tacos with Shredded Duck and OrangeA Recipe FromMexican Modern:New Food From Mexico by Fiona Dunlop  Photographs by Jean-Blaise Hall Ingredients 2 fl oz (50ml) vegetable oil3 …
- Wilted Chinese CabbageFor a variation, or to make a more substantial salad course, serve the radish salad over wilted Chinese cabbage: Ingredients …
- Garlic Mushrooms (Champinones al Ajillo)Mushrooms are a popular tapa ingredient all over Spain and they are fried, gilled, marinated, or stuffed. Another popular ingredient …
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- Wasabi MayonnaiseWasabi mayo is delicious on grilled salmon, salmon cakes or deep-fried oysters (and most any other seafood). Try perking up …
- Asian Shrimp Salsa with Pomegranate Vinaigrette and Wonton ChipsThis recipe features PAMA Pomegranate Liqueur in a vinaigrette that could be used on a variety of salads. For more …
- Healthy Quick Chicken SoupSince capsaicin breaks up nasal congestion and gives us the "salsa sniffles," try this quick chicken soup cure for your …