- Cayenne Pepper TaffyThis recipe, developed at Yale, has haad much success but is currently not FDA approved. Ingredients 1 tablespoon butter or …
- Paul’s Devilish Roasted ChickenThis roast chicken recipe with pizzazz is practically a meal in one. Ingredients 1/4 cup Devil Drops Juice of 1 …
- Smoked Bluefish with Chipotle AioliBluefish, readily available along the East coast during the spring, summer and fall, lend themselves well to smoking, as larger …
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- Hot Sauce, Canning & Tartaric Acid WarningQ: Hello Dave,Happen to have an over-abundance of habaneros this summer and my freezer has "runneth over!" I really like …
- Horn of Plenty SaladThe "horn" in this salad is actually a roasted poblano chile. The stuffing is a zesty mixture that is both …
- Grilled Banana SplitsSpeaking of traditional desserts, how about a Barbecued Banana Split? As easy as pie, a delightfully rich treat, and another …