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    This hearty Madagascar recipe is a pate of sorts; a very hot mixture spread over toast or crakers and served …
  • Curried Coconut Beef (Rendang)
    This recipe and others can be found in the 12-part illustrated series "A World of Curries". You can read all …
  • Red Beans and Rice with Sausage
    Here is your basic Cajun side dish, elevated to entree status with the addition of the sausage. Note: This recipe …
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