- Rouille (Hot Sauce for Fish Stew)The famous food writer M. F. K. Fisher described this sauce as follows: “A peppery concoction suited to the taste …
- Shir Birinj (Rice Pudding)This is a favorite desert, using the ever-present rice. The vanilla essence is sometimes omitted in villages where it may …
- Molho de Piri-PiriThis is the traditional sauce or marinade that is offered throughout Portugal in restaurants, cafĂ©s, and bars. The recipe can …
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- To Peel or Not to PeelHey Dr. BBQ, A few postings ago, someone sent a link to a website that interviewed a BBQ legend from …
- A Cooker for the MassesQ:Â Hello Dr. BBQ, I currently have an Egg but have been wanting to get a cooker for the …
- Valuable (?) Chili Sauce Bottle FoundQ: Hi Dave,I’ve been searching the internet for information on a hexagonally shaped bottle patented by Eugene R. Durkee. The …