New Mexican Carne Adovada

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New Mexican Carne Adovada
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This simple but tasty dish evolved from the need to preserve meat without refrigeration since chile acts as an antioxidant and prevents the meat from spoiling.

Ingredients


garlic, mexican oregano, water, pork, red chile

Instructions


New Mexican Carne Adovada
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
This simple but tasty dish evolved from the need to preserve meat without refrigeration since chile acts as an antioxidant and prevents the meat from spoiling.

Ingredients


garlic, mexican oregano, water, pork, red chile

Instructions


Share this Recipe