• Green Chile Artichoke Hearts and Pasta
    The heat of the green chile compliments the flavor of the artichoke hearts in this pasta dish that combines the …
  • Moghul Chicken Dilruba
    This rich, spicy-sweet chicken dish from northwestern India has distinct Moghul influences. "Dilruba" means "sweetheart." The Moghuls controlled most of …
  • Blue Corn Chile Cheese Muffins!
    I like to use blue corn in this recipe because of its nutty taste. But if you don’t have blue …
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  • And The "Hottest Chile" Award Goes To…
    Q: Dear Dave, I have been hearing about a new pepper that is hotter than the Red Savina. Is it …
  • Chiltepin Chorizo
    There are as many versions of chorizo in Mexico and the Southwest as there are of enchiladas. Essentially, it is …
  • Two Pepper Potato Cakes
    This recipe hails from Algeria, where it is a popular appetizer.  Note the use of paprika here -- it was …