- Pork AdoboAny kind of meat or fish, including squid, can be substituted for the pork in this dish. Potatoes can be …
- Adobo PorkThis recipe is an adaptation of a recipe originally printed in the Officers’ Wives Club Cookbook from Clark AFB in …
- New Mexico-Style Black Bean Venison ChiliIf venison is not available, substitute beef. It’s a lot easier to use canned black beans. Ingredients For the Chili: …
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- Beef EmpanadasEmpanada is a stuffed bread or pastry made by folding a dough or bread patty around the stuffing. In Spain, …
- “Feel” the MeatHey Dr. BBQ: I”ve got your book BIG TIME BBQ COOKBOOK and there is not an internal temp for any …
- Salsa Picante de Peru (Peruvian Hot Salsa)This recipe is traditionally served with anticuchos (grilled beef heart) and corn on the cob, but it's a great accompaniment …